Stories tagged with Communal bank

Aug 8, 2013 PE Peru


A few days ago, I went to visit Mrs. Francisca at her Cevicheria accompanied by Karla and Ninoska, Kiva Coordinators at Asociación Arariwa . For those wondering, a Cevicheria is where cheviche is served – a traditional Latin American dish typically made of fresh raw fish and/or seafood marinated in lime, with chopped onions and chili peppers, additional seasoning may be added. If it is not “picante” (hot) it is not cheviche! So they say.

Francisca’s place is simple. From her house, near Cusco’s airport, Francisca... Continue Reading >>
Mar 3, 2013 CL Chile
Empanadas de pino
 
 
 
Carolina Agurto is a 25 year-old native to Cauquenes (two hours outside the city of Chilian). In college she studied Social Work, because “that’s what I felt I was meant to do” she explains. "For me there was no other carreer."

Carolina has been a loan officer in Fondo Esperanza since 2011, and although she admits the work is tiring, she loves it, “no other position allows... Continue Reading >>