By Nick Hamilton, KF14, Colombia
I have been a big coffee drinker for some time now. As a do-it-all teenager with a large appetite for anything nocturnal, it was the powerful affects of the highly-caffeinated, instant variety that initially got me hooked. That all changed at university, however, when I first discovered the soothing delights of real, natural coffee.
After graduating from university I moved to London. Here, my relationship with coffee continued to blossom. Cafeterias across the capital competed for taste, texture and presentation, and they also...Continue Reading >>